Chef in Residence Dining Series #5
On Monday, June 3 - l’abeille & Chef Mitsu welcomes chef Benoit from Michelin-starred Bernard & Benoit Dewitte from Belgium!
Chef Benoit has presided over this true foodie’s destination alongside his brother Bernard at their fashionable villa on the outskirts of Ghent, Belgium. The dining room’s trendy countrified decor complements the delicate and natural cuisine with innovative techniques perfectly. Chef Benoit’s culinary creations are a masterful blend of tradition and innovation, showcasing the finest seasonal ingredients sourced from local producers and artisans with a southern French touch. Delicate, thoughtful, and masterfully balanced - the creations are not only beautiful to look at are incredible sensational bites. In addition to having maintained its Michelin star for the past decade, Benoit & Benard Dewitte has received accolades from Gault & Millau (three toques, 16/20) and Young Chef Award.
